The practice of duck pear

I believe that you should be very like to eat duck pear this kind of fruit, because duck pear is a lot of fruit is very delicious, and nutritional value is also relatively high, but there are a lot of people do not know the practice of duck pear what? Today, this article will tell you about some of the practices of duck pear, I hope to give you an effective reference.

1, duck pear wine

Duck pear can be used to brew wine, duck pear pounded into some grains, and then put it into the old wine and other starting fermentation, brewed out of the wine is a fruit wine, the taste is very sweet, and full of fragrance, duck pear brewed wine to take, you can play a warm tonic and strengthen the role of the body. For some middle-aged and elderly friends is more suitable for drinking, and the production method is very simple, you can try.

2, canned duck pear

Canned duck pear to eat, but also a more unique approach, this approach is actually relatively simple, as long as the duck pear cut into pieces, and then put into the pot to add some rock sugar or sugar, cooked and boiled through the can be put into the sealed containers, cooled can be taken, the duck pear into a can to eat, not only can it be used to make the duck pear to eat, but it can also be used to make the duck pear into a can, so that the duck pear can be used to make the can. Canned duck pear to eat, not only can taste its sweet taste, but also can play the role of appetizer spleen, and can play a role in promoting the effect of digestion.

3, duck pear stewed rock sugar

The duck pear and rock sugar together in the stew, is also more worth a common practice. First of all, to prepare a fresh duck pear, remove the skin, cut the pulp into pieces, and then put it into the pot, and then put two pieces of rock candy and the right amount of water, directly to the stewed stew, and then warm drink. Duck pear stewed rock sugar to take, not only can produce Jin quench thirst, moisten the lungs to dispel phlegm, but also beauty, improve qi and blood.

Duck pear practice is very much, different practices have different characteristics and health effects, these duck pear practice we can try, not only easy to make, and the taste and health effects are very prominent.

The practice of duck pear cream

Many people like to eat duck pear, also like to make duck pear into a variety of recipes, especially made of duck pear, duck pear cream is very popular, then duck pear cream practice is how? Many friends although they like, but do not know the specific practice, the next article will expand the detailed introduction for you to explain.

1, duck pear cream practice

Duck pear cream practice is not very complex, just prepare 1 ~ 2 duck pear will be treated cleanly after cutting into chunks, and then mashed into a rotten mud to the pot, and then add an appropriate amount of rock sugar, and then into some water, will be boiled into a thick shape can be done after it is done to the sealed container, preferably a glass container. After the completion of the container, it is best to choose a glass container, and then the lid sealed, cooled into the refrigerator, and then take it out when you eat.

2, make duck pear cream should pay attention to

But the production of duck pear cream is not very complicated, the specific method is also very simple, but the production of duck pear cream is also a lot of attention to be paid to the place, first of all pay attention to the selection of the duck pear, we must make sure that it is fresh, high-quality which is indispensable, if the duck pear is not fresh enough then, then make out of the duck pear cream is not authentic enough. The duck pear cream is not authentic enough, in addition to duck pear processing clean, to remove the skin, in the cooking time to control the fire, first with a large fire and then with a small fire slow cooking.

3, duck pear cream features function

The duck pear cream made, looks thicker, and color crystal clear, look also more comfortable, eat also more fragrant, and this duck pear cream has a very good nourishing effect, but also be able to play a certain amount of improvement in the effect of the disease, especially for the emergence of lung fever and cough, there is a very good Auxiliary therapeutic effect, if there is a cough or phlegm disease, then in normal times are more suitable to take, duck pear cream to regulate the treatment.

Through the introduction, I believe that we should have a certain understanding of the practice of duck pear cream, which is indeed a very pharmacological effect of food therapy, can be used to improve many of the symptoms, and the production method is very simple, I hope this article can be useful to you.

The practice of stewed duck pear with silver fungus and lotus seed

In our daily lives, many friends are very fond of eating duck pear, because we all know that duck pear has a very good nutritional value, and can play a good role in health care, especially when the duck pear is made into a very health care with silver fungus and lotus seed stewed duck pear, so the specific practice is how? Here we come to a detailed understanding.

1, ginkgo biloba stewed duck pear ingredients

The first thing to do before making ginkgo biloba stewed duck pear is to prepare the material in place, this is the premise of the production, if the material is not prepared enough in place, then do not do authentic ginkgo biloba stewed duck pear, the main material is mainly duck pear, ginkgo biloba and the right amount of sugar, the amount of sugar, not too much, but the quality must be good, the amount of sugar is not too much. Not too much, but the quality must be good, whether it is duck pear, or silver fungus or lotus seed, should choose high quality, especially duck pear must choose fresh.

2, ginkgo and lotus seed stewed duck pear practice

First of all, the duck pear to deal with clean, will be cleaned, remove the skin, the pulp cut into cubes into the pot, and then the preparation of the ginkgo and lotus seed are also in the water soak for a while, clean, and then together into the pot, in the injection of the right amount of water and the right amount of sugar, and then with high heat to cook it. The first thing you need to do is to make sure that you have the right amount of water and the right amount of sugar, and then boil it over high heat, cover the pot with a lid after boiling, and cook it over low heat for about 10 minutes, and then take it after it's done and let it warm up.

3, silver ear and lotus seed stewed duck pear characteristics

Silver ear and lotus seed stewed duck pear after the taste is very sweet and fragrant, not only its taste makes people very like, its nutritional value is also very high, can play a warm tonic role, can be used to enhance their own immunity can also play a role in sperm can be to improve the role of the qi and blood, and can be used to enhance their own immunity can also play the role of the sperm can improve the role of the qi and blood. For the cough and phlegm or for the early stages of colds, patients are very suitable to take this diet to regulate.

Duck pear stewed silver fungus and lotus seed, is definitely a not to be missed health care and delicious food therapy, has a very good health effect, and the production method is very simple, if you like, you can refer to the above method of making their own home.

The practice of stewed duck pear silver ear lotus

Many people like to make duck pear into some delicious and health food therapy to take, especially duck pear into duck pear lotus berries soup is very recommendable, but many friends do not know how the specific practice, then let this article to make a relevant introduction, I hope to be able to provide you with the production of the reference.

1, duck pear lotus berries soup ingredients

First of all, all the materials are ready, if the material preparation is not complete, then do not duck pear lotus berries root, the main material is duck pear, lotus, wolfberry, and a small amount of rock sugar or sugar, the materials are ready to be carried out after the specific But the choice of these materials must be very careful, not only to ensure that their quality is good, but also to control the amount, the amount of proportional distribution of good.

2, duck pear lotus berries soup practice

First of all, the duck pear ready to clean, and then its skin with a knife, and then cut its pulp into pieces into the pot, the preparation of the lotus seeds and berries in the water for a little while, cleaning, and then fished out to put inside the pot, and duck pear pulp with together, and pour in the appropriate amount of water, and then put it into the pot. In addition, pour in the right amount of water and sugar, with high heat to boil, boil and then switch to a small fire to cook slowly, with a spoon inside to stir, until it is cooked into a thick consistency can be, duck pear and lotus berries soup on the production of success.

3, duck pear, lotus seed wolfberry soup nutritional function

done duck pear, lotus seed wolfberry soup to drink the taste is very good, can be said to be very sweet and sweet, and has a very good nourishing the role of the spleen and stomach to play the conservation of intestinal and gastrointestinal health effect, if their intestinal and gastrointestinal digestion is not very good, then it is more suitable to take this food therapy to regulate the health of the body. If your stomach is not well digested, then it is more suitable to take this diet to regulate, in addition to taking this diet, you can also strengthen the body, moisturize the lungs and quench the thirst.

The duck pear, lotus seed and wolfberry soup introduced above, the practice of this diet is not very complex, after doing a good job, the taste is very good, and the health effect is also very commendable, if you like, you can refer to the above method of making their own.

Extended reading: duck pear