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What are the effects and functions of eggs?
1, the egg is another name for the egg. It is rich in protein, which is helpful for human growth and development, promotes the synthesis of immunoglobulin, and enhances the body's immunity. Eggs contain a lot of vinegar eggs, which can lower blood pressure, prevent arteriosclerosis, inhibit the increase of blood pressure, improve sodium metabolism and maintain the balance of sodium and potassium in the body.

2. Chicken is also rich in lecithin, which has the function of nourishing and strengthening, and is an essential substance for the growth and development of important organs of the body and maintaining normal functions.