Turkey, cranberry moss jam, cornbread, pumpkin pie and ham for Thanksgiving.

1, turkey

Turkey in the U.S. Thanksgiving status and the northern people in the New Year's Eve dinner dumplings somewhat similar, you can do not love to eat, but most of the families have to have on the table.

2. Cranberry Moss Jam

Sweet and tart, cranberry jam was on the table for the first Thanksgiving, and it's on the Thanksgiving table, too. Cranberries are small, tart wild berries that grow in the marshy areas of Massachusetts and the New England states. The juice can be used to dye red carpets and blankets. Cook cranberries in sugar and water to make cranberry sauce.

3. Cornbread

Cornbread, a favorite food of both the English and the Indians. According to the origin of Thanksgiving, initially the British immigrants to the United States did not have food to eat, the local Indians sent their own food to them, in order to express gratitude, from then on there is a Thanksgiving Day. Therefore, this cornbread is so continued, became a Thanksgiving Day must have a food.

4, pumpkin pie

In the Western Halloween and Thanksgiving, pumpkin pie is a popular dessert on the holiday table. Turkey and pumpkin pie have both become essential Thanksgiving meals to thank the Indians for their help and support in times of crisis, and also to thank God for their gifts. That's why pumpkin pie is also a Thanksgiving favorite.

5, ham

Ham is also one of the Thanksgiving dishes. Many people love the flavor of ham, which is really fresh and rich and appetizing. Whether as a main ingredient or ingredient, regardless of Chinese and Western dishes, ham has its own unique flavor, so that the dishes are fresh and tasty. Ham can be steamed, sautéed, braised, cooked in soups, grilled, served in salads or served directly with a main dish.