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, How to make candied chestnuts using a rice cooker?

Ingredients details

Main ingredients

An appropriate amount of chestnuts and auxiliary ingredients

A little sugar

An appropriate amount of water

Appropriate amount of cooking oil

Sweet taste

Other processes

Take half an hour

Easy difficulty

How to make rice cooker version of sugar-roasted chestnuts

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1

Wash the chestnuts and cut them.

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2

Put it into the rice cooker, add a few drops of cooking oil and a little sugar. I have a little too much sugar in this pot, so I'll use half the amount.

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3

Add water until half of the chestnuts are covered.

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4

Press the steam rice mode. . . Then just wait for it to come out of the pot.

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5

Be sure to remember that Mao Lizi wants to speak! !

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6

The taste is definitely not inferior to the ones bought on the street.