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What are the benefits of women eating loach?
Misgurnus anguillicaudatus is delicious, nutritious, high in protein and low in fat, and can reduce blood fat and blood pressure.

Misgurnus anguillicaudatus is a high-protein and low-fat food, which contains an unsaturated fatty acid similar to eicosanoic acid, which is beneficial to human anti-vascular aging and the elderly and cardiovascular patients. Known as "turtle dove in the sky, loach in the ground" and "ginseng in the water". Delicious and nourishing, easy to obtain, cheap and good.

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distribution range

In China, rivers, ditches, paddy fields, ponds, lakes, reservoirs and other natural fresh water areas are distributed all over the country except Linzhi in Tibet, especially in the middle and lower reaches of the Yangtze River and the Pearl River Basin, and the population in the Ili River in the west of China (there are only two such rivers in the country from east to west) is constantly expanding.

This river is the same as Balkhash Lake, a famous lake in Kazakhstan. In Yuanhe River Basin, a tributary of Ganjiang River, Pingxiang, Jiangxi, Dunshang Town, Lianyungang, Jiangsu and other places. With the increasing market demand, the scale of artificial breeding of loach is also expanding, and the whole country is generally showing this trend. Misgurnus anguillicaudatus is a small freshwater economic fish with a large population.

Baidu encyclopedia-loach