eating the meat is more compact, firm and chewy, and basically has no greasy feeling! Its nutrients are extremely rich and colorful, vitamins, calcium, iron, potassium, selenium and other trace elements needed by the body! Protein in duck gizzards, in particular, is nearly six times that of milk, and women often eat better complexion! Duck gizzards are common, but I still like to mix them and drink some cold beer, which is really comfortable ...

Need food: 6 duck gizzards, 5 green onions, 1 red pepper, a small piece of ginger, 2 star anise, 2 grams of pepper, a small piece of cinnamon, 8 dried peppers, 2 spoons of cooking wine, 1 spoon of white sugar. Step 1

First, wash the bought duck gizzards and soak them for 2 hours to remove the fishy smell; After that, put it 3min a pot with cold water, add some cooking wine, blanch it for 3 minutes, and then clean it for later use. Step 2

Add an appropriate amount of cold water into the pot and bring to a boil. Add the duck gizzard, then pour in ginger slices, green onions, soy sauce, soy sauce, cooking wine, salt, monosodium glutamate, dried Chili peppers and spices. After boiling, cook for 25 minutes! Step 3

Take down the cooked duck gizzard, let it cool naturally, and then cut it into even thick slices; Green onions are cut into inches, and red peppers are cut into strips; Mix the duck gizzard, pepper strips and green onions, then add the soy sauce, oil consumption, white sugar and sesame oil, and gently grab them, and serve.

technical summary: because the duck gizzards have a fishy smell, it is best to soak them in clear water for a while before entering the pot, and change the water in the fish tank once or twice halfway, which is basically enough. In the case of brine, it is not necessary to reduce all kinds of spices, and it is very important to extract fresh; Furthermore, the stewing time should not be too short, just 25-3 minutes. Don't hurry to pick it up after cooking, and soak it for another 2 hours, so as to taste it;

when seasoning, if it is too greasy, you can change sesame oil into pepper oil, and then add a little white rice vinegar, which can relieve the greasy feeling. Ok, today's specific content is shared here. If it is helpful to you, you are warmly welcome to pay attention to praise, share and care. If you have different opinions, please leave a message in the comment area. Xiaojian will discuss with you. Thank you for your company on the way to growth. Read the article with gratitude and thank you …