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How to Make Chicken Thigh Burger Buns (Homemade Delicious Burgers for Easy Fast Food)

Burger is one of the classics in fast food, and its delicious flavor is irresistible. However, the fast food burgers in the market are not healthy, so we can make our own delicious and healthy chicken thigh hamburgers.

Materials

-2 pieces of chicken thighs

-2 burger patties

-Lettuce moderate

-Potato slices moderate

-Ketchup moderate

-Mayonnaise moderate

-Salt moderate

-Black pepper moderate

-Bread crumbs moderate

- 1 egg

Steps

1. Prepare chicken thighs

Bone the chicken thighs and cut them into medium sized pieces. Place the chicken pieces in a bowl, add the appropriate amount of salt and black pepper, mix well and marinate for 10 minutes.

2. Fried Chicken Thighs

Crack the eggs into a bowl, mix well and set aside. Place the breadcrumbs in another bowl. Coat the marinated chicken pieces with the egg mixture and breadcrumbs in turn, making sure that the surface of the chicken pieces is evenly coated with breadcrumbs. Heat a pan with cool oil and fry the chicken pieces in the pan until golden brown. Place the chicken pieces on kitchen paper towels to absorb the excess oil.

3. Grill the burger patties

Place the burger patties in the preheated oven and grill for 2 minutes. Remove the burger patties from the oven and set aside.

4. Prepare Side Dishes

Wash the lettuce and cut it into bite-sized pieces. Place the potato slices in the oven and bake until golden brown.

5. Serve with Chicken Thigh Burger Buns

Spread the grilled burger patties with ketchup and mayonnaise, top with lettuce and chicken thigh pieces. Top with grilled potato chips, cover with another burger patty and enjoy a delicious chicken thigh burger bun.