General Yangmei wine method:

Materials:

Fresh Yangmei, white wine, rock sugar (Yangmei and white wine and rock sugar ratio of 9:11:2, white wine did not over the Yangmei 2 centimeters or so can be, the wine is more does not matter. Icing sugar can be added according to taste, no sugar is also very good)

Practice:

1, the stalks and leaves of the prunes removed (stalks contain tannins, after being soaked in wine will affect the taste of wine), clean with water, preferably with lightly salted water for a few moments, fished out and drained, air-dried.

2, the prunes into a sealable container (glass, ceramic, plastic, etc. can be, do not use iron), sprinkled with rock sugar, injected with white wine, sealed, placed in a cool place to save can.

3, if you eat prunes, about 7 days can be, drinking wine can be 15 days, this time the prune juice is leached out of the wine, the wine color is brilliant pink, very beautiful.