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How to make winter soup

How to make delicious winter melon soup

Recipe introduction The trace elements in winter melon can prevent skin pigmentation, and the rich water content helps to digest fat; Enoki mushrooms can effectively enhance the body's life Active, promotes metabolism, and has anti-fatigue effects. With the help of Knorr Soup Bao, these two elegant ingredients effectively improve their original single taste, absorbing the sweetness and fatness of the soup, making this soup more delicious and meaningful.

Ingredients

200 grams of winter melon, 80 grams of Enoki mushrooms, 1 piece of Knorr Soup (chicken soup flavor), 750 ml of water

Method

1. Peel and slice the winter melon and wash the enoki mushrooms.

2. Put three bowls of water (750 ml) in the pot. After boiling, add an old hen soup flavor soup, add winter melon and enoki mushrooms, and cook for about 15 minutes.