Specialties of Huai'an include Hongze Lake hairy crabs, Huai'an deep-fried tea cakes, Hongze Lake white fish, Wenlou soup buns, Huai'an rice, Shui Chong Lane chestnuts, xuyi lobsters, xuyi water honey peaches, qin gong meatballs, and green shrimps from Hongze Lake.

Huai'an Specialty I: Xuyi Peaches

Xuyi peaches are a specialty of Xuyi County in Huai'an. Peaches have the effect of beautifying skin, nourishing the skin and clearing the stomach, and the protein content is even higher than that of apples, and they contain many kinds of vitamins, so when you go to Huai'an, you must buy peaches.

Huaian Specialty 2: Chestnuts in Shuichong Harbor

Huaian Xuyi County has a long history of growing chestnuts, which are of excellent quality. Chestnuts have a high medicinal value and health value. Eating chestnuts can strengthen the body and is good for both young and old.

Huaian Specialty 3: Huaian deep-fried noodle cake

Huaian deep-fried noodle cake is a traditional snack of Huaian area, which was listed as a tribute in Qing Dynasty, so it can be seen that the status of the time is prominent, Huaian deep-fried noodle cake has a long history and unique flavor, which is rich in protein, and it is favorable for bowel movement, moistening intestines, and warming up the middle and benefiting the qi. Huaian deep-fried noodle cake has also been awarded the bronze prize of Nanyang Persuasive Society and the silver prize of Panama International Exposition in the second year of Xuantong of Qing Dynasty.

The deep-fried noodle cake is rich in protein.