The grains of black glutinous rice are thin and long, the grains of black rice are short and thick, the color of black glutinous rice is purple-red, while the color of black rice is purple-black, the taste of black glutinous rice is softer and slightly sweeter, while the taste of black rice is harder and less sweet.

Black glutinous rice and black rice

Black glutinous rice that is purple rice, purple rice is a variety of rice, belonging to the glutinous rice category, only Sichuan, Guizhou, Yunnan has a small amount of cultivation, is a more precious rice varieties, divided into purple Japonica, purple glutinous two kinds.

Black rice is a kind of medicine, food and rice, belongs to the class of glutinous rice, is the formation of a class of special varieties of gramineous plants by the long-term cultivation of rice, grain type indica, japonica two kinds of grain quality into glutinous and non-glutinous two categories.

Black rice appearance ink black, nutritious, have? Black Pearl? and? King of the world rice? reputation, many places in China have production, representative of the northeast black rice, Shaanxi black rice, Guizhou black glutinous rice, Hunan black rice.