My favorite is red conch sushi, it’s so delicious, the ingredients are fresh, and the vinegar rice is also delicious. The price is not expensive, there are 2 in a plate, pick the bigger one. The naturally bright red snail meat is very beautiful. Ate two plates.

The red snail is a mollusk belonging to the gastropod class and is widely distributed. The conch shell is large and thick, grayish yellow or brown in color, with a rough shell surface and neatly arranged flat ribs and fine grooves. The mouth is wide and the inner surface of the shell is smooth and red or grayish-yellow.