Cabbage is cabbage, just each region's teachings are different, the two regions will be commonly known as cabbage, cabbage origin is the Nordic countries, with more than 350 varieties, its taste is light, non-toxic and harmless, can help the human body to lose weight, and often consume cabbage, but also has to delay aging, nourish the spirit of the role of the eyes.

Cabbage is cabbage

Cabbage is the national promotion of planting crops, so what is cabbage; cabbage is in fact often eaten cabbage, originally from Northern Europe and Latin America and other regions, is often eaten by foreigners vegetables, and later cultivated by our scientists carefully, the development of suitable for the local growth of cabbage.

There are more than 350 varieties of kohlrabi, including cabbage, cabbage, cabbage, head cabbage, etc., which are sold on the market. The two Guangdong areas will be commonly known as kohlrabi as small cabbage, Jiangxi Shaanxi and other places will be called kohlrabi pimple cabbage and lotus flower cabbage.

Kohlrabi has a bland taste, no toxicity, it has a low calorie content, some women who love beauty do not eat at night, they specialize in eating kohlrabi, has a certain weight loss function, made of oral liquid with it, was rumored to be a weight loss miracle; it can inhibit the proliferation of cancer cells, has a certain anti-cancer effect.

The kohlrabi is very nutritious, starch, fiber, iron, vitamin content is very high, its vitamin C content exceeds the sum of oranges and apples, rich in potassium-based elements also has the effect of strengthening the body, regular consumption can delay aging, nourish the spirit and eyesight.