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Stewed Big Chub

Main Ingredients

Chub

300g

Supplementary Ingredients

Oil in moderation

Salt in moderation

2 Star Anise in moderation

Ginger in moderation

Scallion in moderation

Soy Sauce in 1 tbsp

Sugar in moderation

Vinegar in moderation

Minced Garlic in Moderation 适量

家炖鲢鱼的做法

1

先把花鲢子洗好,切成块状。

2

Pour in the appropriate amount of cooking oil, add chopped green onion, ginger and stir fry.

3

Pour the fish into the pan and stir fry until golden brown.

4

When the fish is stir-fried until golden brown, pour in the appropriate amount of soy sauce, star anise, sugar, and a little vinegar, add water and simmer.

5

Cover the pot and simmer for 20 minutes.

6

Finally, sprinkle some minced garlic, monosodium glutamate, and you can get out of the pot.