Put in water, but not directly put the dumplings soaked in cold water, dumplings cooked, do not rush out of the pot, continue to stay in the pot to soak, if the use of ordinary aluminum pot to cook dumplings, dumplings need to soak in the pot for about 1 hour and then out of the pot, the pressure cooker, turn off the fire after the need to be simmered in the pot for about 20-30 minutes.

The dumplings cooked in water or fish out

The preservation of the dumplings must pay attention to, after all, the summer temperature is high, do not pay attention to the preservation of the dumplings are very easy to moldy and deteriorate, it is best to choose a bamboo basket, non-woven bags and other breathable packaging to store the fresh dumplings, and do not tighten the mouth of the bag, be sure to eat as soon as possible.