How to cook frozen wontons is as follows:

Add cold water to the pot, cover it, turn on the heat, and quickly bring the water to a boil. Take the frozen wontons out of the refrigerator and cook them directly in water. Keep the heat on medium to cook, but not too high, otherwise it will boil too much and the wonton wrappers will break easily. Keep the heat on medium until the pot boils, then add a little cold water and continue to cook on medium heat until the wontons float.

Wonton is a Chinese delicacy. It is a traditional folk pasta originated in China. It is filled with meat fillings in thin dough and cooked in a pot. It is usually served with soup.