The symptoms are pain in the stomach and epigastric region, the pain is reduced by warmth, vomiting and clear saliva, the mouth is pale and likes hot drinks, the food does not melt, the tongue is pale with white slippery coating, the pulse is slow, the treatment should be to warm up the stomach and disperse the cold.
Opinion:
The treatment of stomach cold 2 method
①Fresh ginger, brown sugar treatment of stomach cold pain: 500 grams of fresh ginger (finely chopped), 250 grams of brown sugar, pickled together; 3 times a day, eat before meals, each time to eat 1 spoons (ordinary tablespoon); insist on eating for a week, generally can see the effect, such as not completely good, and then continue to eat, until good.
② white wine burning eggs for stomach cold: two pots of white wine 50 grams, poured in a teacup, hit an egg, the wine ignited, the wine burned dry eggs are cooked, the morning empty stomach to eat. Light eat one or two times can be healed. Note that the egg does not add any seasoning.