Recently Wantzai Club announced that it is expected that in late October, Wantzai big steamed buns will be available soon. This news has been released, immediately caused netizens' comments and expectations. And the topic of Wantzai big steamed buns, also quickly on the hot search list. The ranking is far ahead. Wantz food has brought us a lot of deep impression. Its cartoon shape is lively and lovely.
Wong Chai milk after the launch of Wang Chai big steamed buns, really let us feel that Want Want is constantly pushing the boundaries. It is supposed to be venturing into the food and health sector. As early as the 1960s, the Want Want Group had already started. At that time, it was called "Yilan Foods". In 1979, it created its own independent brand, Want Want. It also designed a unique mascot called "Wantzai". At the end of the 80's, Want Want was the first company to launch its own brand in the market. Want Want Group was also the first Taiwanese company to register a trademark on the mainland.
We are all very familiar with Want Want milk and Want Want snow cakes. We often receive Want Want gift packs during the Chinese New Year. This time, Want Want Group launched the Want Want Big Steamed Buns, also Want Want is constantly looking for a breakthrough in its products. We know that the basic taste of the Want Want series of products is sweet. And the various types of food products are popular among children.
The upcoming Wantzai big steamed buns, some people are very optimistic, that must be more attractive than small steamed buns. But netizens also have different voices. There is definitely a difference between the texture of big buns and small buns, whether they are soft or crispy? It doesn't matter if the small steamed buns are crispy, it's easier to eat. If the big steamed buns are crunchy, will the crumbs fall out badly when you bite into them? If the big buns are fluffy, what's the difference between that and bread or hamburger?
Of course, the researchers and developers of the new product will surely have taken into full consideration the various queries raised by consumers. They will also do their best to meet the needs of different consumers' tastes.