Chives flower practices are: chive flower sauce, chive flower fried meat, chive flower fried gizzard, chive flower fried eggs, chive flower fried bacon.

1, leek flower sauce: leek flower wash and remove the old stalks, spread out in a ventilated place to dry the water, put the dry water leek flower into a larger container, sprinkle salt pickle for 30 minutes, leek flower soft couch is convenient for the next step of the operation.

2, leek flower fried pork: pork slices, leek flowers, wash, remove the flowers, the rest of the cut off, the ginger and garlic shredded, to cut a little finer, the pot of oil, put ginger and garlic sautéed out of the flavor, the fire can not be too big, into the leek flower stir fry over high heat, to half-cooked when the meat, until the meat is cooked leek flower is also cooked, and finally into the salt and stir fry evenly to the pan.

3, chives fried chicken gizzard: ginger shredded, garlic sliced, chives can go to the flower, and then cut into small segments, the gizzard cleaned up after the knife on the flower cut into small pieces, and then put into the soup bowl, add a little salt, add 1 tablespoon of soy sauce, add a little ginger, add 1 tablespoon of oyster sauce, add 1 tablespoon of wine, add 1 tablespoon of starch, and then scratched, and marinate for a while standby.

Re-raise the pot to add oil and heat, under the ginger and garlic, stir-fry over low heat, then put the gizzard into the pot, stir-fry until 8 mature, then pour in the chives flowers, add a little salt, and then stir-fry evenly over high heat can be removed from the pot.

4, leek flower scrambled eggs: eggs into a soup bowl, add half a teaspoon of salt, beaten into the egg, leek flowers after cleaning, cut into small sections, then start the pan with oil to heat, the first egg liquid into the pan, burned to solidify, and then clip scattered into small pieces, sheng out standby, the pan and then add oil to heat, the leek flower into the pan, stir fry to break, pour the egg, add 1 teaspoon of salt, and then large fire! Stir fry evenly can be removed from the pan.

5, leek flowers fried bacon: leek flowers after cleaning, cut into small sections, bacon cut into thin slices, dried chili pepper cut into small sections, and then start the pot to heat, the bacon into the pot, sautéed out of grease, and then dry chili pepper into the pot, stir frying incense over a small fire, and then poured into the leek flowers, stir fry evenly over high heat, squeezed into 1 teaspoon of salt, dripping into the water, cover the pot, and then simmer for 2 minutes, two minutes after the stir-fry again! The first thing you need to do is to make sure that you have the right ingredients for the right dish.