Step 1: First, you need to distinguish the bottom and head of the coconut green, the pointed part is the tail and the flat part is the head.

Step 2: This requires us to peel off the coconut skin from the tail until the hard shell of the coconut is exposed.

Step 3: You don't need to be too careful when peeling the shell, just cut it roughly like this.

Step 4: Expose a portion of the hard shell, then take the back of a knife and tap it around the hard shell.

Step 5: Once the coconut has been knocked around, it will be easy to open the coconut.

Step 6: This way, you can not only drink the coconut water, but also eat the coconut meat.

Step 7: We first flatten the bottom of the coconut pointed part, need to pay attention to is slowly cut.

Step 8: After flattening the bottom of the coconut, so that we can put the coconut smoothly.

Step 9: This time we need to peel out the hard shell from the head of the coconut again.

Step 10: Once the outer shell of the coconut is peeled, then we can see that there is a spot that is very weak.

Step 11: Once the shell is cut it is just a matter of pressing it down with a little bit of force.

Step 12: Then we use a knife to poke straight through, this time you can see the coconut milk, insert a straw can drink.