The New Year’s Eve dinner is an important festival in traditional Chinese culture, and families celebrate it with a big meal. When choosing dishes for New Year’s Eve dinner, you should consider the nutrition, taste, color, etc. of the dishes so that your family can enjoy the food. The following are some common recommendations for New Year’s Eve dishes

1. Fish: Eating fish represents abundance every year, wealth and success. Choose high-quality, fresh fish, which can be steamed, braised, stewed, etc. It tastes delicious and is rich in nutrients.

2. Meat: Pork, beef, mutton, etc. can be used as dishes for New Year’s Eve dinner. You can choose your favorite cooking method, such as braised in braised sauce, sweet and sour, stewed, fried, etc.

3. Whole grains: After consuming too much finely processed food, eating some whole grains is more beneficial to your health. Such as surplus grain, multi-grain rice, dumplings, eight-treasure rice, glutinous rice balls, etc.

4. Vegetables: It is also very beneficial to eat more vegetables. There are various types of vegetables. You can choose green vegetables, celery, bean sprouts, cauliflower, winter melon, loofah, etc.

In addition, According to different regions and tastes, you can also add your favorite special dishes. It should be noted that the New Year’s Eve dinner should not only be about the quantity and variety of dishes, but also should be based on family reunion, warmth, hygiene and health. Don’t forget that enjoying the joy of being with your family is the most important thing.