Cooked Pork

400g

Supplementary Ingredients

Oil

Amount

Salt

Amount

Cabbage

Amount

Bean Curd

Amount

Sea Kelp

Amount

Vermicelli

Amount

Soy Sauce

Amount

Wine

Amount

Scallion

Amount

Five Spice Powder

Amount

Steps

1. Prepare the ingredients. Pork is cooked, vermicelli should be soaked first.

2. Pork is cut into thick slices.

3. Heat the oil in the pot and pop the scallions.

4. Stir fry the pork slices.

5. Add dark soy sauce.

6. Add cooking wine.

7. Stir fry for color.

8. Add tofu.

9. Add stock.

10. Add seaweed.

11. Add vermicelli.

12. Put five-spice powder.

13. Add salt. Cover and cook for twenty minutes.

14. Then add chopped cabbage and mix well.

15. Cover and continue to cook for five minutes.