Chengdu Mapo Tofu is a highly sought-after Sichuan dish, and its unique spicy taste has been deeply rooted in people's hearts. Countless people flew to Chengdu to taste authentic Mapo tofu. So, where in Chengdu is Mapo tofu the best? Many people will choose to try Jinli Ancient Street, where there are many famous restaurants. For example, in Gui Li spicy balsamic pot, their Mapo tofu is delicious, tender and affordable, which is very popular with everyone.

In addition, if you want to taste the authentic taste of Chengdu, you can also go to Kuanzhai Lane. The Mapo tofu in Mother Rabbit Restaurant here is a classic. Its sauce tastes rich, tofu tastes soft and glutinous, and it can also be strung with internal organs such as yellow throat, which is more attractive.

Choosing delicious Mapo tofu, the key point is to choose the right Chili sauce, so the Manchu restaurant in Xindu District is also highly respected. Their sauce is made of fish gall sauce and their own Chili oil, and it tastes very special. Moreover, when they make Mapo tofu, they will pay attention to the ratio of sauce and ingredients to make the sauce more personalized.

The above three stores are well-known Mapo Tofu Restaurant in Chengdu. Remember to have a good taste when you go!