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How to grill yellow croaker

Main ingredient: 600g of yellow croaker.

Accessories: moderate amount of oil, salt, cumin powder, 2 tablespoons of cooking wine, ginger, 2 tablespoons of soy sauce.

Roasted yellow croaker

1, yellow croaker slaughtered, cleaned.

2. Cut a flower knife on the surface.

3, add ginger, cumin powder, soy sauce, cooking wine salt marinade for more than 4 hours.

4, oven 180 degrees residual heat for 10 minutes, put the fish into 180 degrees baked for 20 minutes.

5. Bake at 200 degrees for another 15 minutes.

6, eat while hot.