1, materials: pork moderate, soy sauce moderate, salt moderate, 1 egg, raw flour moderate.

2, chopped pork add salt, soy sauce, cornstarch, use chopsticks to stir clockwise.

3, add water 3 times, not too much each time, stir to absorb and then add the next.

4, stir until thickened, press the meat on the bottom of the bowl to compact and thin.

5, add cold boiled water and then beat an egg.

6, put the meatloaf soup in the electric pressure cooker in the water for about 20 minutes to simmer.