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Do your own corn branding especially easy to paste the pot, which is poor where?

Step 1: Peel off the husk of sweet corn, remove the corn husk, clean, cut the corn kernels with a knife, cut a little slower, the knife against the corn cob, as far as possible the whole grain cut down. Corn branding is easy to make, crunchy and delicious, but also eliminates diseases Promotes gastrointestinal motility Promotes the development of bones and teeth. The nutrition is relatively high. Corn brand more to fresh corn to do, but now this season is not, that we use the canned corn kernels can also be done 2, the starch (you can also add some glutinous rice flour), eggs and corn kernels with sugar to mix, you need to add some water or milk as appropriate. Golden corn brand is a simple, quick and delicious snack, sweet taste and color golden, especially loved by the elderly and children, today and share with you the specific method of golden corn brand, for your reference.

Previously there was a time to go to the restaurant with friends, friends of the family have children in the family, on the point of a dessert, the boss recommended corn branding. So the children ate rice patiently waiting for corn brand, after the table I was y attracted by its color, with corn to produce dishes, the most famous in earlier years when the pine kernel corn, pine kernel corn this dish also belongs to a dessert dish, is the use of pine nuts taste mellow and corn tender and sweet, after a unique cooking method to produce a very delicious dish.

Prepare a can of corn, open the lid and drain through a sieve. Fill a bowl and pour a moderate amount of raw flour. Mix the raw flour with the corn well until the corn kernels are coated with a layer of raw flour. First of all, we need to talk about the preparation of the ingredients, we need to prepare two corn, here the choice of corn try not to choose the sticky flavor of the corn, and try to choose a sweeter corn. Then prepare out of the appropriate amount of starch, corn practice quite a lot, can be steamed, can be boiled, can be fried, but really delicious should be "corn brand". For the practice can be a commercial restaurant version, but also can be a home-cooked approach. On how to do a good job of a corn branding snacks, it is really not difficult.