Clam 1 kg

2 dried peppers

Garlic 2 cloves

Oil10ml

Butter10g

2 teaspoons of soy sauce

2 shallots

Steamed clams with wine-the practice of snack shops

A catty of clams spits sand, and the shells are scrubbed clean one by one. Steps of Steaming Clam with Wine-Snack Shop 1

2 dried peppers, 2 cloves of garlic, and a little oil. Steamed clams with wine —— The second practice of snack shops

Add clams, add 60ml sake, cover the lid and boil. Steamed Clams with Wine —— The Third Practice of Midnight Food Store

After clams open their mouths one by one, add 10g of unsalted butter, 2 teaspoons of soy sauce and a handful of chopped shallots, mix well and cook slightly, and serve!