Carp is a freshwater fish that we often eat. Its meat is thick and tender, and there are not many thorns. Because it is cultivated in fresh water, fresh live carp can always be bought in the market. After beginning of autumn, he gave the children boiled carp to nourish the spleen and stomach, supplement calcium, strengthen the brain and bones. The weather in the north changes obviously with the solar terms. After beginning of autumn, the temperature difference between morning and evening increased and the weather turned cold. People's taste is enhanced and their appetite is better. Remember to stew more carp for your children after autumn, which is not expensive. It not only supplements the autumn weight, but also benefits the growth and development of children. My family cooks it at least once or twice a week, which is delicious and appetizing. Both old people and children like it.

Here's how to make braised carp. Please collect them if you like.

Stewed carp

Ingredients: a big carp weighing three pounds.

Ingredients: soy sauce, salt, beer, onion, ginger, garlic, pepper, dried pepper, coriander, soy sauce, oil consumption, soy sauce, crystal sugar and vinegar.

manufacturing method

1. Clean up the bought live fish and prepare them in a bowl of onions, ginger, garlic, peppers and dried peppers.

2, carp knife, cut from the back 35 cm with a knife.

Step 3 cook the oil in the pot

4. Add pepper, pepper, onion, ginger and garlic and stir-fry.

5. Add soy sauce and continue to stir fry, stir fry sauce.

6. Pour 500ml of beer into the pot and season with soy sauce, soy sauce, vinegar, oil consumption and rock sugar.

7, into the carp, slowly push the carp into the pot to avoid sticking to the pot.

8. Bring the pot to a boil and stew for 20 minutes.

9. After the carp is stewed for 20 minutes, add salt to the pot to taste and stew for another 3 minutes.

10, a delicious braised carp is ready.

Tips:

Friends who like spicy food can put some Pixian bean paste or hot pot bottom material. I don't put hot sauce because there are old people and children eating fish in my family.