Three yellow chicken a scallion appropriate amount

Ginger appropriate amount Garlic appropriate amount

Moderate amount of cooking wine appropriate amount of soy sauce appropriate amount

Oyster sauce appropriate amount of sugar can be more

Chili pepper according to their own tastes Pixian Douban sauce a bag

Maybe pepper (authentic fondue chicken essential) appropriate amount of peppercorns a little

Da Seasonings a little cinnamon bark A little

Spice leaves a little Broad noodles (essential)

Our favorite kinds of vegetables

Cangzhou authentic hot pot chicken steps

1. I bought frozen chicken so I have to soak under the hot water to defrost, and then chopped, and together with the soaking broad noodles (my favorite)

2. Preparation of green onions, ginger and garlic

3. As shown in the picture to prepare the spices

4. This is the brand

5. boiling water to blanch the chicken with a little wine, blanch and drain the water standby

6. hot pan pour oil put sugar, and sugar this red bubble can be under the chicken

7. fried to this state out

8. pan in the oil, first put the sesame seed pepper, stir fry

9. in the Put the other spices fried

10. in the onion, ginger and garlic fried

11. in the pour into the whole bag of Pixian bean paste, pour soy sauce, oyster sauce

12. pour chicken

13. add water

14. put dry chili pepper

15. good now can be stewed, the chicken can be eaten to taste (do not know to taste can be taste)

15.

Then it can be poured into another pot specialized in eating hot pot, shabu-shabu start eating it ......