This is dad's handicraft. Oh, it is not easy. Dad doesn't usually cook, but once he does, it smells delicious. Today's holiday is fine, so my dad started steaming this and that. It's really handy ~ I especially like to eat steamed rolls made by my father ~

material

Ingredients: 500g flour;

Accessories: proper amount of oil and water.

Steamed flower roll

1

Prepare flour and pour a proper amount of water into the flour.

2

Stir well.

three

Hair for 20 to 30 minutes.

four

Comb your face well.

five

Roll a small portion of noodles into a circle.

six

Cut into strips with a knife.

seven

Roll from end to end.

eight

A flower roll will be fine.

nine

Steam in a steamer for 25 minutes.

10

You can eat.

skill

Knead it for a while before it becomes stiff.