1. Be careful not to buy cow head meat indiscriminately. Go to those fixed stalls or supermarkets to buy them. Unsteady stalls are very easy to buy spoiled or broken, or they will be cooked opaque.
2. The bought ox head meat is sliced first, and then cut into strips. It can also be cut into thin pieces for later use.
3. Shredded onion is mixed with ox head meat. Is to wash two onions. You can take a few onion leaves according to your own situation, and many can leave a few leaves. Slice the onion and put it on the side of the cow head. Of course, I put the cow's head meat on the plate. You can sprinkle a little more fine salt from the dead and wounded, but it must be less. Stir it first.
4. Pour soy sauce and a little vinegar into the whole plate, add sesame oil, stir well and eat.