Flour 300g

Water 160g

Supplementary Ingredients

Oil

500g

How to Make Deep Fried Biscuits

1.

This Step Steps With Ingredients Steps With Time: 2 Minutes

White Flour

300g

Warm Water

Warm Water

Warm Water

Warm Water

Warm Water (about 80 degrees Celsius) to make the flour.

160g

Warm water (about 80 degrees Celsius) and dough

2.

This step takes 20 minutes

White flour

300g

Warm water

160g

Placing dough on the surface with oil and putting it in a plastic bag for 20 minutes

3.

This is the first time that a dough has to be mixed with water.

This step takes 1 minute

White flour

300g

Warm water

160g

Rolling

4.

160g

Decorate the dough

5.

This step takes 1 minute

White flour

300g

Warm water

160g

Rolling out the dough to make the pancake

6.

White flour

300g

Warm water

160g

Soak the dough in oil for a while

7.

The pan is filled with oil

8.

This step takes 1 minute

White flour

300g

White flour

White flour

300g

White flour

White flour

White flour

300g

This is the best way to make the dough. Warm water

160g

60% oil temperature frying