Flour 300g
Water 160g
Supplementary Ingredients
Oil
500g
How to Make Deep Fried Biscuits
1.
This Step Steps With Ingredients Steps With Time: 2 Minutes
White Flour
300g
Warm Water
Warm Water
Warm Water
Warm Water
Warm Water (about 80 degrees Celsius) to make the flour.
160g
Warm water (about 80 degrees Celsius) and dough
2.
This step takes 20 minutes
White flour
300g
Warm water
160g
Placing dough on the surface with oil and putting it in a plastic bag for 20 minutes
3.
This is the first time that a dough has to be mixed with water.
This step takes 1 minute
White flour
300g
Warm water
160g
Rolling
4.
160g
Decorate the dough
5.
This step takes 1 minute
White flour
300g
Warm water
160g
Rolling out the dough to make the pancake
6.
White flour
300g
Warm water
160g
Soak the dough in oil for a while
7.
The pan is filled with oil
8.
This step takes 1 minute
White flour
300g
White flour
White flour
300g
White flour
White flour
White flour
300g
This is the best way to make the dough. Warm water
160g
60% oil temperature frying