This method is also commonly used in western food.
But don't mix too much fruit together, it will upset the stomach.
The bitter thing may be that the plant fiber of Hami melon has also been beaten into jam.
Plant fiber? Is it the part that sticks to the skin?
1, put 300g of water in the pot to boil, pour in the bamboo shoot blanching water 1 min, remove and drain for later use