List of ingredients:
-Lettuce: 1 root
-Eggs: 2
-Garlic: 2 cloves
-Red pepper: 1 piece
-Salt: Appropriate amount.
-Cooking oil: moderate amount.
Production steps:
1. Peel lettuce and cut it into thin slices. Flatten garlic and chop it. Remove seeds from red pepper and cut it into diced.
2. Beat the eggs into the bowl, add a little salt and mix well with chopsticks.
3. Cool the oil in a hot pan, pour the egg liquid into the pan, fry it on low heat until it solidifies, smash it with a spatula and take it out for later use.
4. Add an appropriate amount of cooking oil to the pot, add minced garlic and stir-fry until fragrant.
5. Add the lettuce slices and stir-fry for a few minutes on high fire to let the lettuce slices be cooked thoroughly.
6. Add diced red pepper and continue to stir well.
7. Finally, add the scrambled eggs, sprinkle with appropriate amount of salt, stir fry evenly and then serve.
The above is the list of ingredients and production steps of scrambled eggs with lettuce. I hope it will help you.