How is the hive honey formed
Honey is the nectar of bees from the flowers of flowering plants in the hive after a full brewing of natural sweet substances. In the outside world when the nectar is abundant, the bee colony will collect a lot of nectar, part of this nectar is consumed by the bee colony as food, the rest of the nectar is brewed by the bees into honey stored in the hive spleen, the bees from the flowers of the plant to take the nectar or secretion with a water content of about 75%, deposited into the second stomach of the own, in the body of a variety of transformations in the role of the body, after 15 days of repeated brewing of a variety of vitamins, minerals and amino acids rich to a certain value. Amino acids are enriched to a certain value. Bee hive honey in the type of division and ordinary honey is almost the same, for example, according to the bee species can be divided into Chinese bee hive honey and Italian bee hive honey, etc., and then according to the source of honey can be divided into acacia hive honey, jujube flower hive honey, linden hive honey and so on.
What people can't eat hive honey
1, easy to allergic people. Beehive honey shall not be rich in fructose and glucose, but also contains a variety of natural active ingredients, and there are some natural pollen and beeswax, as well as propolis, these substances contain some allergenic substances, if those who are susceptible to allergies, consume honeycomb honey, will lead to allergies, so that the body of the body to appear a variety of allergic symptoms, the body is not good for health.
2, high blood sugar people. The high blood sugar crowd is not suitable to eat honeycomb honey, honeycomb honey contains a lot of fructose and glucose, these sugar substances are absorbed by the human body, it will promote the further increase of blood sugar, and those who have high blood sugar in the life of the crowd in the eat honeycomb honey, it will make the symptoms of high blood sugar aggravation, will make the high incidence of diabetes.
3, obese people. Life of the obese people are not suitable to eat honeycomb honey, because honeycomb honey contains sugar in the human body will be converted into calories, and people absorb too much sugar, but also let the body fat accumulation, in this case, the human body will be further obesity, will aggravate the burden on the body's organs, and when it is serious, it will lead to a number of chronic diseases, which will make the quality of the body decreased significantly.
The difference between honeycomb honey and honey
First, the structure is different: honeycomb honey: honeycomb honey belongs to the original honey, is still stored in the hive, belongs to the combination of solid and liquid. Honey: honey is extracted from the original honey brewed out of the liquid honey, crystal clear.
Second, the composition is different: hive honey: hive honey not only contains honey, but also contains honeycomb, propolis, beeswax, pollen and other ingredients. Honey: honey is a finished product brewed by bees, mainly containing fructose, glucose, enzymes and other components.
Third, the efficacy of different: honeycomb honey: honeycomb honey due to the presence of honeycomb, propolis, beeswax and other ingredients, in addition to the unique effects of honey, but also on the regulation of the human body has a vital role.
Fourth, eat different: hive honey: hive honey is raw honey, directly can eat, but also can drink water. Honey: honey can be eaten directly, you can also brew tea, but also as a cooking seasoning.
Honeycomb honey is black or yellow
The black hive is usually the old hive spleen that has nurtured bees, and the active ingredients in the hive can relieve and improve nasopharyngitis. However, the black hive may have nurtured several generations or dozens of generations of bees, which contains a large number of honeybee larvae shed cocoon coat, metabolites and so on. The ingredients are complex and eating them directly may affect your body. Yellow hives are usually new hives less than a year old. Depending on the honey plant, there are also hives of varying shades of color, such as white, light yellow, and yellow. New hives nurture fewer bee larvae and contain fewer insect coats and metabolites. And the composition of new hives is not as complex as old hives, which is more conducive to food safety.