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Wash crayfish, in addition to brushing with a brush, but also how to wash?

We are cleaning crayfish, not just with a brush, there is a trick especially fast, after cleaning crayfish ten minutes to complete, prepare ingredients baking soda, salt, white vinegar. method a buy back the crayfish rinsed with water, clean up its surface dirt, prepare a pot into the water, put vinegar, baking soda and salt, stirring well. Secondly, put the rinsed crayfish into the freshly soaked seasoning, soak until about ten minutes. Soak when you can find it out of the dirt, the water has become cloudy, and then finally the crayfish fish up to the flowing water rinse clean on it, very simple, we do not have to waste a brush to brush the crayfish. Crayfish can be made into spicy crawfish, method of preparing ingredients crawfish, oil, vinegar, garlic, pepper, chili, bean paste, fennel, sesame leaves, licorice, beer, sugar, dahurica, chenpi, cooking wine, cinnamon, star anise, ginger, salt. Methods A crayfish in accordance with the above method to clean and take out its shrimp line as well. Two sliced green onions and ginger.

Three pots of oil, oil is hot, the onion, ginger put in, sautéed and then put the above seasonings, and then pour into the just cleaned crayfish stir-fried mature, add wine, vinegar and then put a spoonful of soybean paste, sweet noodle sauce stir-fried to uniform, into the beer into a small fire, put sugar refreshing, cover for a period of time, such as the water is almost closed dry time. Turn on high heat, collect the juice is ready. If the ingredients are not complete, it is possible to buy a bag of seasoning directly in the market on it. Stewed boiled crayfish also do not put water, use beer to do it.

The efficacy of crayfish is also there are very many, can protect the cardiovascular supplementation, promote the growth of the human body. Protein and astaxanthin in crayfish can improve one's immunity. Lobster can also do garlic steamed lobster, stone pot crayfish and many other ways, you can try to do it all, the method is also particularly simple. We must clean the crayfish when cleaning, otherwise there will be dust to eat into the stomach, the body has an impact.