1, selection of tea set:

Glass with good transparency is the first choice for brewing. Besides glass, white porcelain teacups are also a good choice. Porcelain tea sets are more elegant in shape, delicate in hand and easier to keep warm than glasses.

2, water temperature control:

The optimum water temperature for brewing green tea is about 85℃. If the water temperature is too high, it will not be conducive to heat dissipation in time, and the tea soup will be yellow and bitter, with the smell of cooked soup. After brewing twice, the water temperature can be raised appropriately.

3, brewing three methods:

There are three common methods for brewing green tea, namely, up-throwing method, middle-throwing method and down-throwing method.

The upward throwing method is to add enough hot water to the teacup at one time, and then add the tea leaves when the water temperature is moderate. This method needs to master the water temperature very accurately. The more tender the tea, the lower the water temperature requirement. Some tea can be put in when the water temperature is 70℃.

The investment method is to inject one-third of hot water after putting tea, shake it slightly to make the tea absorb enough water and stretch it, and then inject it until it is seven minutes full of hot water. This method is also suitable for delicate tea.

The dropping method is different from the first two methods, which is to put tea leaves first, and then pour enough hot water into the teacup at one time. This method is suitable for ordinary green tea with poor tenderness.

4, brewing times:

It is best to brew green tea three times before drinking it, and the taste has begun to fade after the third soaking.

Extended data:

Biluochun drinking taboo:

1, do not drink on an empty stomach: Biluochun tea contains a lot of tea polyphenols, which can easily lead to cold of the spleen and stomach and stimulate the stomach.

2, do not drink strong Biluochun tea: Biluochun tea is rich in caffeine, theophylline, etc., which can invigorate people's spirit. If you drink too strong and excessive Biluochun tea, it is easy to cause insomnia and headache.

3, cold constitution is not suitable for drinking: "Biluochun" is unfermented tea, cold in nature, and rich in polyphenols. Drinking it by people with cold constitution will make it worse, leading to mental weakness, cold hands and feet, diarrhea and other symptoms.

4. It is forbidden for patients with stomach diseases to drink: Biluochun tea belongs to non-fermented tea, with extremely high content of tea polyphenols, which is extremely astringent and irritating to the stomach. Drinking it by patients with stomach diseases will aggravate the symptoms.