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How to make potato chicken delicious, the home-cooked practice of braising potato chicken.
Ingredients and materials

Chicken thigh 1 root

Potatoes 1 gram food

A piece of chives is a good food.

Garlic food with two cloves.

A slice of ginger is a good food.

One star anise

Zanthoxylum bungeanum

Proper amount of soy sauce

Old pumping right amount

Proper amount of oil

Vinegar is a bottle of food.

Practice of braising potato chicken in brown sauce

Illustration of braised potato chicken 1 1. Cut the chicken leg into pieces and soak it in water for half an hour.

Illustration of braised potato chicken 22. Prepare other ingredients and cut potatoes into pieces.

Illustration of the practice of braised potato chicken 33. Put the chicken in cold water, boil it and remove it.

Illustration of the practice of braised potato chicken 44. Hot pot with cold oil, stir-fry chives, ginger, garlic and pepper, and pour in chicken and soy sauce to stir fry. Then pour hot water into the chicken and add potatoes.

Illustration of the practice of braising potato chicken 55. After 20 minutes of medium fire, collect juice from the fire, pour a bottle of vinegar, then take it out of the pot and eat it with the food.

How to watch this dish with mobile phone

Tips

Boil the chicken in cold water and take it out after boiling, otherwise it will affect the taste.