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Wolfberry minced pork porridge is how to make?

Wolfberry minced meat porridge: raw materials: wolfberry 20 grams, 30 grams of lean pork minced, 100 grams of millet.

Practice: wash the millet, standby. Add the right amount of water in the pot, put millet, wolfberry, minced pork porridge, cook until cooked.

Features and functions: This product is suitable for Alzheimer's disease patients to eat. Traditional medicine believes that pork is sweet and salty, flat, non-toxic, with nourishing yin, moist and dry, etc., suitable for warm and feverish disease, heat withdrawal injuries, intestinal dryness, insufficient qi and blood, loss of kidney essence, lean and weak and other conditions. Pork is one of the largest sources of protein and fat for our people. Pork is a rich source of phosphorus and iron, mainly contained in lean meat. Pork is an important nutritious food that can nourish fitness and promote development. Traditional medicine believes that wolfberry is sweet, flat, with nourishing the liver and kidney, benefiting the essence, bright eyes and other effects, suitable for the treatment of kidney deficiency, lack of essence and blood, dizziness and vertigo and other diseases. Modern scientific research believes that millet is rich in nutrients, food is both beneficial and delicious. Millet is digested and absorbed by the body is also very high, its protein absorption rate of 83.4%, carbohydrate absorption rate of 99.4%. Patients often eat this porridge is beneficial.