Can be fried with loofah, the following practice:

Preparation materials: a loofah, fresh shrimp 10 or so, a little soy sauce, a little salt, a little green onion

Production steps:

1, the preparation of ingredients: a loofah, prawns 10 or so, salt, soy sauce, green onion a little.

2, fresh shrimp to the shell, the shrimp from the back of the gently cut knife, pick out the black line .

3, loofah washed and scraped with a peeler to remove the outer skin, sliced.

4, hot pan pour oil, put a small amount of onion popping pan.

5, then into the cut loofah slices, quickly stir-fry a few times, add salt, pour a little soy sauce color, soy sauce do not add too much, or the color will be too black, affecting the appetite.

6, loofah fried half-cooked into the shrimp, stir fry a few times.

7, stir-fry for about 3 minutes, see the shrimp body becomes red, stir-fry can be, add a little bit of chicken essence can be out of the pan.

8, finished picture.