Current location - Recipe Complete Network - Dinner recipes - What's so particular about eating wogua in beginning of winter?
What's so particular about eating wogua in beginning of winter?
beginning of winter pays attention to eating Japanese melon as follows:

1. When beginning of winter comes, it will harvest in autumn and hide in winter. As a reward for the whole family on this day, it is natural to choose "delicious but not as good as jiaozi". In addition, ancient people think that melon represents fruit, and in the Book of Rites compiled by Dai Sheng in the Western Han Dynasty, it is said that "eating melon is also a sacrifice first", so in most parts of northern China, beginning of winter eats Japanese melon.

2. The pumpkin, also known as wogua, belongs to an annual vine of Cucurbitaceae, and its fruit is mainly eaten. The pumpkin is rich in nutrition and contains a variety of vitamins and minerals. beginning of winter eats jiaozi stuffed with pumpkin, which can supplement nutrition, enhance physical strength and improve cold resistance.

These are some tips on eating pumpkin in beginning of winter. I hope I can help you.