A bowl of thick curry with red pasta, sour and delicious, with a strong curry flavor. The preparation is simple and convenient, and the nutrition is not lost. Really appetizing! Curry is a good spice, which is not only delicious, but also can prevent Alzheimer's disease and cancer. Friends who like curry can try this delicious noodle!

material

Ingredients: 50g noodles, 5 sausages, eggs 1 piece;

Accessories: olive oil, salt, curry powder 1 tbsp, tomato sauce 6 tbsp, Chili sauce 1 tbsp, pepper.

Braised spaghetti with curry and red sauce

1

Prepare raw materials

2

Boil the water and boil it into strips.

three

Beat an egg in the pot.

four

Boil the noodles for about 5 minutes, then take them out.

five

Pour the remaining half of the noodle soup into the pot and add the cut sausage.

six

Add 6 spoonfuls of tomato sauce to the noodle soup, and add appropriate amount of olive oil and mix well.

seven

Pour in a spoonful of curry powder, pepper and salt and mix well. Add a spoonful of hot sauce before cooking.

eight

Collect the juice from the fire and pour the soup on the noodles.

skill

1. Chili sauce I recommend Hainan Lantern Chili sauce, which is spicy enough. You can keep spicy food if you don't like it.

When making curry tomato soup, pay attention to the amount of soup, not too much.

It's best to use tomato sauce, because there are tomatoes in tomato sauce, which tastes better. If you use ordinary ketchup, it won't work.

You can add salt to the noodles after they are cooked, which is healthier.