Prepare ingredients: potatoes, eggplant, green peppers and garlic.

Steps:

1. Mix a bowl of soul juice: 2 tablespoons of soy sauce 1 tablespoon of oyster sauce, half a spoonful of sugar, half a spoonful of salt 1 tablespoon of starch and half a bowl of water.

2. Cut the potato into small pieces (it's easier to fry) and roll up the green pepper and eggplant with a knife.

3. Stir-fry potatoes and eggplant.

4. Add a little oil to the pot, then add garlic and stir fry.

5. Add green pepper and stir-fry until it is broken.

Step 6 add fried eggplant and potatoes

7. Pour in the prepared soul juice and stir fry evenly.