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What are the snacks in Luzhou? What are the snacks in Luzhou, Sichuan?
Luzhou is a prefecture-level city in Sichuan and a national historical and cultural city with more than 2000 years of history and culture. Today we will take stock of what specialties are available in Luzhou!

Luzhou Specialty One: Luzhou Fertilizer Powder

Luzhou Fertilizer Powder was created in 1956, is one of the earliest baby food aids in China. It is a specialty of Luzhou and a long-established brand in Sichuan. According to the rapid physical development of infants and young children, the digestive mechanism is imperfect, prone to digestive and nutritional disorders of the physiological and pathological characteristics of the selection of "Luzhou Fei'er powder" as a dual-use food and medicine, strengthen the spleen and stomach.

Luzhou specialties two: Naxi bubble sugar

Naxi bubble sugar is a traditional famous Sichuan Luzhou, Sichuan Luzhou was built in the late Qing Dynasty in Sichuan Luzhou City, Naxi County, so far there has been more than 100 years of history. Naxi Bubble Candy is a specialty of Luzhou City, processed through more than 20 procedures, with more than 2,000 holes in the cross-section. Naxi Bubble Candy is loved by consumers for its unique shape, exquisite craftsmanship, white, sweet, crispy, and no slag, and is a good product for leisure enjoyment and gifting to friends and relatives.

Luzhou Specialty 3: Gulin Spicy Chicken

Gulin Spicy Chicken is a specialty food of Gulin County, a brined snack passed down from generation to generation by Gulin people. It is famous for its freshness, flavor, numbness and spiciness. Every household in Gulin prepares a rooster marinated in homemade brine for every festival, then dips it in its own special water and invites relatives to taste it together.

Luzhou Specialty 4: Luzhou Roasted Fish

Luzhou Roasted Fish is a dish with freshwater fish as the main ingredient, peanuts, cilantro and chives as the ingredients, and pure vegetable oil, red chili pepper, and peppercorn powder as the seasoning, which is baked in the oven and poured with juice.