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How to cook fried kelp?
Ingredients: kelp silk.

Accessories: carrot, garlic, green pepper, salt, chicken essence, soy sauce and vinegar.

Method:

1. Prepare kelp silk for washing.

2. Boil the water in the pot and pour in the washed kelp.

3. Then cut the carrots into shreds and cook them in a pot until they are raw.

4. Heat the oil in the pot and pour in the cooked kelp and stir fry.

5. Add the green pepper cut into small pieces.

6. Finally, add minced garlic, add salt, soy sauce and vinegar, and mix well to serve.