Step 1

Steam the oysters in the shell for 7-10 minutes after the water is boiled.

Step 2

Ingredients: 5 oysters, 6 cloves of garlic, 2 millet peppers, and 10 grams of broccoli. Seasoning: 3 grams of cooking oil, 2 grams of steamed fish soy sauce.

Step 3

Break the broccoli into small florets, blanch them in a boiling water pot for 30 seconds, take them out and set aside.

Step 4

Boil the water in the steamer, put the oysters on the steaming rack, and steam for 7-10 minutes after the water boils.

Step 5

Take it out and open the shell.

Step 6

Chop the garlic into mince.

Step 7

Chop the millet pepper.

Step 8

When the oil temperature in the wok is 50% hot, add minced garlic and millet pepper and stir-fry until fragrant, add the oysters, and then pour in Steam fish in soy sauce and garnish with broccoli.