Lotus leaf: fragrance ups and downs; Has the effects of dispelling summer heat, promoting diuresis, invigorating spleen, strengthening yang, removing blood stasis, stopping bleeding and losing weight.
Mulberry leaves: dispelling wind and clearing heat, clearing lung and moistening dryness, calming liver yang, clearing liver and improving eyesight.
Siraitia grosvenorii: clearing away heat and moistening lung, relieving cough and sore throat, moistening intestine and relaxing bowels. Used for dry cough due to lung fire, sore throat, aphonia, intestinal dryness and constipation.
Glycyrrhiza uralensis Fisch: invigorating spleen and qi, clearing away heat and toxic materials, resolving phlegm and relieving cough, relieving pain, and harmonizing various medicines. It can be used to treat spleen and stomach weakness, listlessness, palpitation and shortness of breath, cough with excessive phlegm, abdominal distension, acute pain in limbs, carbuncle and sore, and relieve drug toxicity. It consists of 8 Chinese herbal medicines including honeysuckle, scutellaria baicalensis, isatis root, gardenia, buffalo horn, animal cholic acid and pearl powder. The medicine has antiviral, heat and toxic materials clearing away, resuscitation inducing and antibacterial effects. It has obvious preventive and therapeutic effects on various viral (heat toxin) colds and upper respiratory tract infections.
Mulberry leaf, chrysanthemum morifolium each10g, and licorice root 3g are put into a pot to be slightly boiled, then dregs and leaves are removed, and a small amount of white sugar is added to make mulberry chrysanthemum tea. Drinking this mulberry chrysanthemum tea regularly can dissipate heat, clear lung and moisten throat, clear liver and improve eyesight, and also has certain curative effect on wind-heat cold. Buy mint leaves and licorice from Chinese medicine shops, take 6 grams each time, add about 1000 grams of water, boil for 5 minutes, then add sugar and stir well. Drinking this herbal tea often can refresh you.
Wash 5 grams of mulberry leaves and chrysanthemum, 3 grams of mint, 30 grams of bitter bamboo leaves and 30 grams of cogongrass rhizome, put them in a teapot and use boiling water 10 minute. Drink tea with the times, pungent and cool, suitable for wind-heat cold. Wash 9g of Pogostemon Fragrans and 9g of Eupatorium odoratum, put them into a teapot, add 6g of tea leaves, dissolve them in 500ml of boiling water, cover them for 5min, and then add ice cubes to cool them. This mixed tea can relieve fever, dispel wind, clear summer heat, eliminate dampness, stimulate appetite and stop vomiting.