First of all, as far as the brand is concerned, the best rice cooker at present is the Panasonic Tiger brand stamp in Japan, which is the best and most expensive, and the quality of Jiuyang Yilaite in Supor is relatively good in China. As far as cost performance is concerned, the same quality and configuration in the pot is much cheaper than that in Japan.

Then the types are divided into intelligent rice cookers and mechanical rice cookers. Mechanical rice cookers cook faster, but the rice is not as fragrant, soft and delicious as intelligent rice, and the nutrition is not fully released, and porridge is easy to overflow. It is more convenient for smart rice cookers to have reservation function. Now there are rice cookers with WIFI, which can be remotely controlled by mobile phones and have multiple menu functions, so smart rice cookers are better.

For smart rice cookers, there are currently three kinds of chassis heating mode, three-dimensional heating mode and IH heating mode, among which the three-dimensional heating mode and IH heating mode are better.

As far as the rice cooker liner is concerned, there are white aluminum liner coated liner, Tao Jing liner, iron liner, stainless steel liner and ceramic liner. White aluminum liner is easy to stick to the pot; The coated liner does not stick to the pan, but the coating is easy to wear; Tao Jing liner is better, non-stick pan is not easy to wear; Iron liners and stainless steel liners are mainly heated by IH, which is the same as coated liners if coated; Ceramic liner is the healthiest liner.

Smart rice cookers have 10 hour reservation 12 hour reservation and 24-hour reservation. Of course, 24-hour reservation is better!

Smart rice cookers have too many functions besides cooking, such as cooking soup, yogurt, clay pot rice, cake, spaghetti, thawing fermented pizza and so on. . . . These functions depend on personal preference.

Summary: It is best to choose a smart rice cooker with a good inner container of domestic brands.