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How to Make Steamed Chicken with Vermicelli

Method of Steamed Chicken with Vermicelli:

Main Ingredients:

Chicken Breasts (450g)? Steamed meat rice noodles (moderate)

Accessories:

Oil (moderate) Salt (moderate)? chicken essence (moderate) soy sauce (moderate) garlic (two cloves) ginger (two slices) cooking wine (moderate) raw flour (a spoon)

Powder Steamed Chicken Steps:

1. Prepare the next ingredients!

2. Cut the chicken into pieces, ginger shredded, garlic chopped, and chicken together, put the right amount of oil, salt, cooking wine, chicken essence, cornstarch, mix well, marinate for about half an hour!

3. Put the appropriate amount of steamed meat rice noodles!

4. Stir well!

5. Put in the pot to steam! About thirty minutes or so!

6. Stir once, too dry, you can add some back, sprinkle on the chicken! Continue to steam for about 20 minutes!

7. Plate, finished picture!