Why choose goat milk powder? First, I thought of absorption. Although I am not a nutrition major, looking up information is my strong point. There are many articles about the nutritional value of goat's milk on the Internet, and many of them mention that goat's milk is called "the king of milk", which is rich in vitamins, higher in natural calcium and richer in nutrients than milk. Among them, goat milk has a high content of immunoglobulin, which is very helpful to improve human immunity. In addition, its fat particle size is smaller than milk 1/3, and it is a natural small molecule, which can maximize the nutritional value of goat milk powder and reduce the risk of protein's allergy. Not only does it help to improve immunity, but it is also more conducive to absorption, which is very suitable for my needs.

In addition to the nutrition that adults need every day, Keqi goat milk powder is mainly high in calcium, high in iron and high in dietary fiber. According to the instructions on the can, two cups of milk powder can provide 55% of the calcium needed by adults every day. In other words, drinking Keqi after a normal meal can not only supplement nutrition, but also meet our daily demand for calcium.

At the same time, I also found that the higher the calcium content, the more calcium can be supplemented, and attention should be paid to absorption and conversion rate. Keqi goat milk powder combines natural milk mineral salt with high calcium, scientific calcium-phosphorus ratio of 2:/kloc-0: and vitamin D. This combination is more conducive to the absorption and utilization of calcium by human body. (It is mentioned on the Internet that modern science shows that the ratio of calcium and phosphorus in breast milk is 2∶ 1, and the absorption rate of calcium will be higher at this time. In addition, Keqi goat milk powder also contains 1 1.5% high dietary fiber. This is also suitable for me who is indigestion, sedentary and afraid of being fat.